Our Menu

Generous unlimited thali featuring misal, spicy tarri, farsan, pav, gulab jamun, and a beverage — the ultimate TMS feast

The quintessential street-style misal with classic tarri, crunchy farsan, fresh onions, and soft pav — a true Mumbai staple

Pune-style misal with a perfectly balanced tarri, poha topping, crispy sev, and fresh onions — the sophisticated Puneri classic

Fiery red tarri from the heart of Kolhapur with bold whole spices, farsan, and matki sprouts — not for the faint-hearted

Unique Vidarbha-style misal with a robust, fiery orange tarri and the distinct bold flavors of Nagpur

Fluffy flattened rice drenched in spicy Nagpuri-style tarri, topped with fresh onions and coriander — a hearty morning snack

Soft pohe tossed with onions, mustard seeds, curry leaves, and mild spices — a light and beloved Maharashtrian classic

Soft sabudana pearls cooked with peanuts, green chillies, and mild spices — a popular comfort snack

Wholesome vegetarian thali with dal, sabzi, rice, chapati, salad, and a sweet side — a complete, satisfying meal

Rustic besan-based pitla curry served with traditional bhakri and fiery green thecha chutney — Maharashtrian comfort food

Complete meal thali with tender chicken curry, rice, chapati, salad, and all the traditional sides

Satisfying thali featuring flavorful egg preparations paired with rice, chapati, dal, and fresh salad

Hearty mutton curry thali served with rice, chapati, koshimbir, and all the traditional accompaniments

The royal treatment — lavish mutton thali with extra portions, special masala, and a grand Maharashtrian spread

Flavorful minced mutton thali packed with peas, onions, and aromatic spices alongside all traditional sides

Succulent mutton curry paired with hot, crispy bhajani vade — an iconic Maharashtrian combo meal

Juicy chicken curry served with crispy bhajani vade for a hearty and authentic Maharashtrian meal

Premium kingfish thali with rich kalvan, crispy fry, steam rice, bhakri, and all coastal accompaniments

Fresh pomfret thali served with Malvani curry, steam rice, bhakri, solkadi, and freshly made sides

Succulent prawns thali with spiced masala, steam rice, bhakri, solkadi, and fresh koshimbir

Classic Bombay duck thali with crispy fried bombil, rice, bhakri, and all the Maharashtrian coastal sides

Fresh mackerel thali featuring spiced curry, crispy tawa fry, rice, bhakri, and traditional sides

Rich coconut-based kingfish curry with aromatic Malvani spices — the jewel of Maharashtrian coastal cooking

Juicy prawns simmered in a thick, deeply spiced masala gravy with onions, tomatoes, and coastal aromatics

Tangy, spiced whole pomfret curry prepared in authentic Malvani coastal style with fresh coconut and bold spices

Fresh kingfish marinated in vibrant red masala and tawa-fried to golden, crispy perfection

Whole pomfret marinated in spiced red masala and tawa-fried to achieve a beautiful crispy golden crust

Plump prawns marinated in aromatic coastal spices and tawa-fried to juicy, flavorful perfection

Crispy Bombay duck fried light and golden — a beloved Maharashtrian coastal delicacy with bold, distinct flavors

Fresh mackerel coated in fiery red masala and tawa-fried to perfection — simple, rustic, and irresistible

Tiny, crispy anchovies fried with aromatic spices until golden — a beloved Konkan coastal delicacy packed with flavor

Soft, thin whole wheat flatbread freshly made and served hot straight off the tawa

Thick, traditional sorghum flatbread — a wholesome staple of Maharashtrian households, earthy and rustic

Crispy deep-fried puris made from bhajani (mixed grain) flour — light, uniquely flavorful, and quintessentially Maharashtrian

Simple, perfectly cooked steamed rice — the ideal companion for any curry, dal, or fish kalvan

Fragrant basmati rice tempered with cumin seeds, ghee, and mild spices — subtly aromatic and satisfying

Yellow dal cooked with onions and tomatoes, tempered with mustard seeds, cumin, garlic, and aromatic spices

Seasonal mixed vegetables prepared with traditional Maharashtrian masala — simple, healthy, and deeply flavorful

Spiced scrambled eggs cooked with onions, tomatoes, green chillies, and masala — comfort food at its very best

Hard-boiled eggs simmered in a rich, flavorful onion-tomato gravy with aromatic whole spices

Fluffy omelette prepared with fresh eggs, onions, green chillies, coriander, and light spices

Tender chicken pieces slow-cooked in a rich, aromatic masala gravy with whole spices — available by plate, half, or full

Dry-style chicken with roasted whole spices and fresh coconut — bold, rustic Maharashtrian flavors in every bite

Slow-cooked mutton in a deep, fragrant masala — melt-in-mouth tender pieces in a hearty, robust gravy

Bold dry-style mutton with roasted spices, fresh coconut, and a deep smoky Maharashtrian character

The ultimate mutton experience — richly spiced with a special Maharaja masala for a truly royal indulgence

Juicy minced mutton cooked with peas, onions, tomatoes, and aromatic spices — pairs perfectly with pav or chapati

Thick, spicy Indo-Chinese soup finished with crispy fried noodles — available in Veg, Chicken, and Egg

Classic tangy-spicy Indo-Chinese soup with vegetables in a thick, warming broth — available in Veg, Chicken, and Egg

Light, delicate broth with fresh vegetables — simple, nourishing, and gentle on the palate. Veg, Chicken, or Egg

Refreshing, tangy soup with the bright zing of lemon and freshness of coriander — Veg, Chicken, or Egg

Classic creamy tomato soup — smooth, comforting, and perfectly seasoned (Vegetarian)

Creamy, mildly sweet soup with juicy corn kernels — a universally loved crowd-pleaser. Veg, Chicken, or Egg

Crispy fried veg balls tossed in a bold, spiced Indo-Chinese Manchurian sauce — served Dry or with Gravy

Crispy vegetables stir-fried with green chillies, bell peppers, and soy sauce — served Dry or with Gravy

Crunchy fried vegetables with a well-seasoned aromatic coating — golden crispy on the outside, tender inside

Soft paneer cubes tossed with chillies, bell peppers, onions, and Indo-Chinese sauces — a vegetarian favorite

Juicy paneer cubes in a golden, well-seasoned batter — deep-fried to a satisfying crunch

Tender mushrooms stir-fried with green chillies, garlic, and Indo-Chinese sauces for an earthy, bold kick

Classic chicken drumstick lollipops in a spiced batter, deep-fried to crispy perfection — served Dry or with Gravy

Tender chicken pieces tossed with green chillies, bell peppers, and bold Indo-Chinese sauces

Juicy chicken pieces in a golden, crispy coating with aromatic spices — irresistibly crunchy

Succulent chicken in a rich, spiced Indo-Chinese Manchurian sauce — served Dry or with Gravy

Unique crab meat lollipops with bold coastal spices — a spectacular seafood delicacy not to be missed

Classic stir-fried rice with fresh vegetables tossed in Indo-Chinese sauces and sesame oil

Spicy Schezwan-flavored fried rice with crunchy vegetables and a fiery chilli sauce kick

Extra-hot Schezwan rice with a triple-spice kick — for those who truly love the heat

Fried rice served alongside crispy veg Manchurian — a satisfying all-in-one Indo-Chinese combo

Stir-fried noodles with fresh vegetables in classic Hakka style — simple, flavorful, and comforting

Spicy Schezwan noodles tossed with vegetables and aromatic sauces for a bold, fiery flavor

Classic chowmein noodles stir-fried with vegetables in a savory, mildly spiced sauce

Stir-fried rice with tender chicken pieces and vegetables in savory Indo-Chinese sauces

Spicy Schezwan fried rice with succulent chicken pieces and a fiery, aromatic sauce

Extra-spicy triple Schezwan rice loaded with chicken — only for the truly bold

Fried rice with chicken Manchurian — a hearty, satisfying Indo-Chinese combo meal

Classic Hakka-style stir-fried noodles with juicy chicken pieces in light, savory sauces

Bold Schezwan noodles with tender chicken and a spicy, aromatic sauce

Classic chowmein with juicy chicken pieces and vegetables in a savory, mildly spiced stir-fry

Classic fried rice tossed with eggs and fresh vegetables in a light, savory Indo-Chinese style

Chilled spiced buttermilk (tak) or tangy kokam sarbat — cooling, digestive, and quintessentially Maharashtrian

Traditional Konkan drink made with coconut milk and kokam — naturally cooling, digestive, and perfect with seafood

Fresh lemon water with the perfect balance of salt, sugar, and citrus — refreshing and deeply hydrating

Chilled carbonated soft beverages to quench your thirst and complement your meal

Hot, freshly brewed Indian chai with ginger and spices — the perfect way to start or end a meal

Hot, freshly brewed coffee — smooth, aromatic, and satisfying

Fresh, sealed mineral water — available in small and large bottles

Soft, melt-in-mouth gulab jamuns soaked in fragrant rose-flavored sugar syrup — a classic Indian dessert

Soft, fluffy bread rolls — the perfect companion for any curry, misal, or gravy

Soft pav rolls served with a generous helping of fresh butter — simple, indulgent bliss

Traditional sorghum flatbread — a wholesome, rustic accompaniment to any curry or bhaji

Soft whole wheat flatbread freshly made on the tawa — great with any curry, dal, or sabzi